Welcome to American Homestead. I'm happy you have found my blog. Make yourself comfy and see what's been happening around here. I write about the things that interest me ~ creativity, travel, food, nature and a happy life. I'd love to read your comments.

Wednesday, June 26, 2013

Elle's Kitchen: The Summer of Pie²

Strawberry Pie
We are just at the end of Strawberry
season in our neck of the woods and
I had to be sure to include a Strawberry
Pie in this year's Summer of Pie!
baked pie crust, cooled
strawberries, stemmed
8oz. cream cheese, softened
1/2 cup confectioners sugar
2 tabl. raspberry liqueur
apricot preserves
Mix cream cheese, confectioner's sugar,
and raspberry liqueur until well mixed.
Spread cream cheese mixture in
bottom of pie shell.

Top with strawberries as shown.  Melt
a bit of the apricot preserves in the microwave
and brush on top of the berries to make them
Chill and serve.

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